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BRAISED RED CABBAGE @veganezer ingredients: - 2 tsp vegan butter - 1 medium red cabbage, core removed and sliced - 2 red onions, sliced - 1 tsp garlic cloves, minced - 1 medium apple, peeled, core removed and sliced - 50g brown sugar - 1 cinnamon stick - 50ml acv - 50ml port (optional) - 300ml veg stock - Pinch of sugar - Salt and pepper to taste Method: 1. Heat on a pan on medium heat, add the butter once melted add the red onions and soften for 5 minutes. 2. Add the red cabbage and cook for 3-
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BRAISED RED CABBAGE @veganezer ingredients: - 2 tsp vegan butter - 1 medium red cabbage, core removed and sliced - 2 red onions, sliced - 1 tsp garlic cloves, minced - 1 medium apple, peeled, core removed and sliced - 50g brown sugar - 1 cinnamon stick - 50ml acv - 50ml port (optional) - 300ml veg stock - Pinch of sugar - Salt and pepper to taste Method: 1. Heat on a pan on medium heat, add the butter once melted add the red onions and soften for 5 minutes. 2. Add the red cabbage and cook for 3-
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BRAISED RED CABBAGE ingredients: - 2 tsp vegan butter - 1 medium red cabbage, core removed and sliced - 2 red onions, sliced - 1 tsp garlic cloves, minced - 1 medium apple, peeled, core removed and sliced - 50g brown sugar - 1 cinnamon stick - 50ml acv - 50ml port (optional) - 300ml veg stock - Pinch of sugar - Salt and pepper to taste Method: 1. Heat on a pan on medium heat, add the butter once melted add the red onions and soften for 5 minutes. 2. Add the red cabbage and cook for 3-4 minutes t
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TikTokveganezer
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